The owner of Fetcha chocolates eating her chocolates
My Story

It all started with a dream...

Fiona strives to create chocolates that can be shared with the whole family regardless of dietary restrictions.

Thank you for being part of that journey!

A brief history


Environmental degree

After 4 years at Stirling University earning a BSc (Hons) in Environmental Conservation Fiona was determined to be more eco-friendly and reduce plastic use wherever possible.


Went Vegan

First for health reasons, then to help the environment and then for the for all of the above reasons!


The lightbulb moment

Working for her friend Denise, in The Sweetie Jar Argyll, Fiona learned that lots of people wanted chocolates to suit various dietary requriements, so she started experimenting...and launched Fetcha Chocolates.


Orders came rolling in

Fetcha Chocolates were chosen for inclusion in a national cruelty-free advent calendar featured on ITV This Morning and that boost motivated Fiona to quit her day job and take Fetcha Chocolates full time!


Featured in The Sun

Our advent calendar was selected as one of the Top 10 Best Advent Calendars in the UK, where it was described as "one of the most luxurious advent calendars we have seen"


Opened a brick-and-mortar

Together with her mum, Fiona opened a brick-and-mortar Fetcha Chocolates retail store, in her hometown of Campbeltown, Scotland


Award Winning

With the shop up and running, it was time to focus on marketing the brand so we entered a few competitions and made our mark in the world with a gold, 2 silvers and recognition at the Scottish Food and Drink Excellence Awards.


Oscars Gift Bags

Thrilled to be selected for inclusion in the gift bags given to Oscars nominees this year, Fiona designed movie themed chocolates for the occasion!